Eat the Yard Class Series
Saturday March 7, 2015
Tomatoes, squash, cucumbers, peppers and more! This class will give you everything you need to start your summer vegetable garden in raised or standard garden beds. In case you're new to vegetable gardening or just haven't had much luck in the past, several modular "ready-to-plant" garden designs will be provided. This class will focus on vegetable variety selection, raised bed construction, soil amendment, transplanting, seed-sowing and companion planting. Taught by Jonathan Duffy Davis.
Time: 9:00am - 11:30am
Location: Arboretum Pavil ...more
Location: Arboretum Pavilion classrooms
Saturday April 25, 2015
Planting your edible landscape is just the first step on a long horticultural and culinary journey. This class will help you to determine how to get the most food out of your edible landscape for the least amount of labor and money. Learn to make your garden function as a well-designed system and break yourself of the fertilizer and pesticide habit! This class will cover maintaining and increasing soil fertility, ecological/organic pest management, rotation of vegetable crops, and basic fruit tree pruning. Taught by Jonathan Duffy Davis.
Time: 9:00am to 11:30am
Location: Arboretum Pavilion classrooms.